Ahhh, rum balls… It must be Christmas! When thickly dusted with icing sugar they look like tiny snowballs, and a few of them nestling in a pretty gift box make for one of the easiest, cheapest and most delight-inducing gifts for the holidays. This recipe was given to me by artist/illustrator and steampunk jewelry-maker Lauri Jon Caravella just a few days ago, and normally you wouldn’t find me scurrying off to the kitchen right away to see if I have the right ingredients (I did) because cooking is one thing I have absolutely no curiosity about. But this recipe was easy enough even for the culinarily-challenged, like me, so I thought I’d share the goodness with you. Straight from this scribbler’s kitchen to yours, with best wishes for the most self-indulgently decadent holiday season ever.
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